Item Code : #SP1116

Availability : Out Of stock

What is Spirulina ?

Spirulina is a natural “algae” (Cyanobacteria) powder that is incredibly high in protein and a good source of antioxidants, B-vitamins and other nutrients. When harvested correctly from non-contaminated ponds and bodies of water, it is one of the most potent nutrient sources available.

It is largely made up of protein and essential amino acids and is typically recommended to vegetarians due to its high natural iron content.

The high concentration of protein and iron also makes it ideal during pregnancy, after surgery, or anytime the immune system needs a boost.

Available Options:

Number of Tablet / Capsules : 90 Tablets
  Type Price
90 Tablets

Special Price 9.99

Regular Price: 19.98

Benefits of Spirulina

Though it does taste like pond scum, Spirulina has some great health-boosting qualities:

1. Most Nutrient Dense Food on the Planet

The concentration of protein and vitamins in Spirulina has led many to classify it as the “most nutrient dense food on the planet.” Compared to other foods gram for gram, it lives up to this reputation and is a great source of:

Protein : It is considered a complete source of high-quality protein and is often compared to eggs for the amount of protein per gram. The protein in Spirulina is highly usable and has a net protein utilization rate of between 50-61%

Vitamin B1 : Also called Thiamin, this vitamin is necessary for the digestion of fats and proteins. It is often taken for increased energy, eye health, brain function and for improving nerve functioning.

Iron: Spirulina is a favorite food for vegetarians and vegans because it is one of the best plant sources of iron. Even for those who consume meat, it has a highly absorbable form of iron that is gentle on the digestive system.

Calcium : Spirulina is also incredibly high in calcium with over 26 times the calcium in milk.

2. Contains Gamma Linolenic Acid (GLA) & Omega-3s

3. May Help Balance Blood Sugar

4. Powerful Antioxidants

5. May Help Those with Allergies

6. Helps Remove Heavy Metals

7.Muscle and Endurance Benefits

1. Detoxes Heavy Metals (Especially Arsenic)

7. Lowers Chance of Stroke

8. Boosts Energy

9. Speeds Up Weight Loss

10. Alleviates Sinus Issues

Bonus Benefit : Offers Neuroprotection for Brain Disorders & Memory Boosting

Spirulina Nutrition Facts

The major reason why we prefer spirulina to chlorella? Because dietary spirulina is arguably the most nutrient-dense food on the planet. It’s why we believe that taking dietary spirulina supplements is essential to good health. Taken as an average of different spirulina species, just one ounce contains the following nutritional content.

Calories: 81

Protein: 39 grams

Dietary fibre: 1 gram

Sugars: 0.9 gram


Total fat: 3 percent DV

Saturated fat: 4 percent DV

Omega-3 fatty acids: 230 milligrams

Omega-6 fatty acids: 351 milligrams


Copper: 85 percent DV

Iron: 44 percent DV

Manganese: 27 percent DV

Magnesium: 14 percent DV

Sodium: 12 percent DV

Potassium: 11 percent DV

Zinc: 4 percent DV

Phosphorus: 3 percent DV

Calcium: 3 percent DV

Selenium: 3 percent DV


Riboflavin: 60 percent DV

Thiamine: 44 percent DV

Niacin: 18 percent DV

Pantothenic acid: 10 percent DV

Vitamin K: 9 percent DV

Vitamin E: 7 percent DV

Folate: 7 percent DV

Vitamin B6: 5percent DV

Vitamin C: 5 percent DV

Vitamin A: 3 percent DV